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Food Delivery » Burbank » Thai » Chadaka Thai
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Chadaka Thai
(818) 848-8520 | 310 N. San Fernando Blvd , Burbank , CA 91502 Restaurant estimated delivery time: 60-90 mins
Full Menu
Menu Hours: 11:00 AM to 10:15 PM Currently Not Available - Order in Advance
Menu Hours: 11:00 AM to 3:00 PM Currently Not Available - Order in Advance
Menu Hours: 11:00 AM to 12:00 PM and 1:30 PM to 10:00 PM Currently Not Available - Order in Advance
Chadaka Thai
Subtotal:
0.00
Tax:
0.09
Delivery Charge:
1.00
Item
Qty
Price
Del
No Items added yet!
Total:
$1.09
Delivery Minimum: $15.00 (Before tax)
No minimum on Pickup orders
No minimum on Pickup orders
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Appetizers
$8.00
Issan Sausage
Northeastern style pork sausage served with cabbage, shallots, lime, chili,
ginger and peanuts.
$8.00
Grilled Calamari
Grilled calamari over charcoal served with spicy lime garlic chili dipping
sauce.
$7.00
Green Beans
Sautéed at very high heat with Szechuan shredded preserved vegetables and crushed dried prawns.
$8.00
Steamed Wonton Bundles
Shrimp and chicken Thai dumpling with roasted garlic, served with spicy soy dipping sauce.
$7.00
Thai Egg Rolls
Stuffed with cabbage, carrots, mushrooms and vermicelli, flash fried served
with sweet chili sauce.
$8.00
Fresh Spring Rolls
Yakisoba noodle, carrots, baked tofu, cucumbers, red leaf and basil with rice
paper. Served with hoisin peanut dipping sauce.
$8.00
Sate
Chicken or beef skewered, marinated in coconut milk and spices, served with peanut dipping sauce and cucumber relish.
$8.00
Larb
Minced chicken or beef seasoned with herbs, mint leaves, scallions, red
shallots, ground roasted chili and crushed roasted jasmine.
Salads
$7.00
House Salad
Mixed greens, Japanese cucumbers, cherry tomatoes, carrots and crispy noodle croutons, tossed with ginger soy vinaigrette or peanut dressing.
$10.00
Spicy Thai Salad
Slices of herb marinated BBQ sirloin or chicken breast tossed in lime juice, tomatoes, Japanese cucumbers, shallots, scallions and bird’s eye chili.
$10.00
Green Papaya Salad
Cherry tomatoes, bird’s eye chili, green beans, roasted peanuts, grilled shrimp mixed in a mortar and pestle with spicy lime juice and fish sauce.
$11.00
Glass Noodle Salad
Ground chicken, shrimp, calamari, mung bean noodles, onions and cilantro tossed in spicy lime dressing
$11.00
Grilled Shrimp Salad
Napa cabbage, red shallots, lemongrass and Thai basil tossed in spicy chili paste dressing.
$10.00
Green Pear Salad
Tart slices of green pears, crunchy roasted cashew nuts, cherry tomatoes and chilled whole shrimp tossed with a spicy chili lime juice.
Soups
$4.00
Tom Kha Soup
Aromatic coconut soup with cilantro, galanga, lemongrass and mushrooms.
Choice of tofu, chicken or shrimp.
$4.00
Tom Yum Soup
Thailand’s most famous hot and sour soup with mushrooms. Choice of tofu,
chicken or shrimp
Curries
Your choice of: tofu, chicken, pork or beef, scallops or shrimp (add $3.00).
$10.00
Jungle Curry
Traditional country style spicy curry without coconut milk with green beans, pumpkin, baby corn, mushrooms, bamboo shoots and holly basil.
$10.00
Kiew Wan Curry
Thai herbs and spices blended in green chili paste with eggplant, bamboo shoots, Thai basil and red jalapeno, simmered in coconut milk.
$10.00
Panang Curry
Thai herbs and spices blended in mild chili paste with kaffir lime leaves simmered in coconut milk.
Stew Curries
$10.00
Mussaman
Southern style beef stew curry with potatoes, carrots, onions and peanuts
simmered in coconut milk.
Seafood
$14.00
Spicy Catfish Fillet
Flash fried topped with red chili paste and Thai herbs served with coconut rice.
$17.00
Halibut
Grilled Alaskan halibut topped with tangy tamarind sauce, caramelized garlic and crispy shallots. Served on bed of spinach and garlic rice.
$15.00
Salmon
Grilled salmon fillet with house made red chili paste, a touch of coconut milk, kaffir lime leaves and Thai basil. Served with coconut rice.
$16.00
Garlic Prawns
Grilled Thai water prawns with fresh roasted garlic, egg noodles, black pepper and cilantro on bed of baby bok‐choy.
$16.00
Crispy Whole Tilapia
Lightly deep-fried served with spicy green apple salsa mixed with shallots
and cashew nuts.
$18.00
Scallops Peppercorn
Vegetables
Your choice of chicken, beef, pork or tofu, calamari or scallop or shrimp add $3.00.
$10.00
Crispy Pork Belly with Chinese Broccoli
Twice cooked pork belly stir-fried with fresh garlic, roasted chili and Asian
Broccoli.
Meat Entree
Served with choice of jasmine, brown or garlic rice.
$17.00
Crying Tiger
Grilled rib‐eye steak marinated with Thai spices, thinly sliced, served with grilled vegetables and hot pepper sauce.
$14.00
Siam Pork Chop
Slow cooked French‐cut pork chop, marinated in soya bean sauce and black peppercorn. Served with grilled vegetables and chili lime sauce.
$13.00
BBQ Chicken
Half chicken marinated in yellow bean soy sauce, garlic cloves, coriander and Thai pepper powder. Served with grilled vegetables and sweet chili dipping sauce.
$13.00
Lemongrass Chicken
Grilled chicken breast marinated with crushed lemongrass, soya bean sauce and black peppercorn. Served with steamed vegetables.
$18.00
Lamb Chops
New Zealand lamb chop marinated with crushed lemongrass, crushed peanuts and soya bean sauce. Served with grilled vegetable and chili lime sauce.
Fried Rice
$13.00
Pineapple Shrimp Fried Rice
Cashew nuts, a touch of yellow curry powder, tomatoes, onions and egg.
$10.00
Spicy Fried Rice
Noodles
$10.00
Curry Noodles
Egg noodle with red shallots, pickled mustard cabbage and chicken in light curry broth topped with crispy noodle and scallions served with lime wedges and bean sprouts.
$9.00
Pad Thai Noodle
Thin rice noodles sauteed with shrimp, chicken, sliced baked tofu, green
onions, bean sprouts, egg and peanuts. Choice of tofu, beef, pork, or shrimp.
$14.00
Crab Noodles
Thin rice noodles wok sauteed with garlic, green onions, bean sprouts, fresh chili, crab meat and egg.
$10.00
Drunken Noodles
Flat rice noodles wok sauteed with tomatoes, garlic, onions, bell peppers,
fresh chili and basil. Choice of tofu, pork, beef and shrimp.
$9.00
Pad See Ew Noodle
Flat rice noodles, wok sauteed with broccoli and Asian broccoli in a black
bean soy sauce.
$10.00
Pad Woon Sen Noodle
Clear thin mung bean noodles wok sauteed with onions, tomatoes, mushrooms, bean sprouts and egg.
Wok
Your choice of chicken, beef, pork or tofu, calamari or scallops or shrimp add $3.00.
Side Orders
$2.00
Jasmine Rice
$2.00
Brown Rice
$3.00
Garlic Rice
$2.00
Sticky Rice
$2.00
Peanut Sauce
$3.00
Coconut Rice
Beverages
$3.00
Thai Iced Tea
$3.00
Thai Iced Coffee
$9.00
Crispy Pork Belly
Twice cooked pork belly stir-fried with fresh garlic, roasted chili and Asian
broccoli.
$4.00
Young Whole Coconut
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
Chadaka Thai
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Noodle Soups
$9.00
Beef Noodle (Lunch)
Thin slices of sirloin in an aromatic beef broth with thin rice noodles,
bean
sprouts and scallions.
$9.00
Chicken Noodle (Lunch)
Shredded chicken in garlic chicken broth with thin rice noodles, bean
sprouts
and scallions.
$9.00
BBQ Pork Noodle (Lunch)
Thin slices of BBQ pork in chicken broth with egg noodles, wontons, Asian
greens and scallions.
$9.00
Curry Noodle (Lunch)
Egg noodle with red shallots, pickled mustard cabbage and chicken in light
curry broth topped with crispy noodle and scallions served with lime wedges
and bean sprouts.
Curries
Served with jasmine or brown rice. Choice of garden salad or egg roll.
$9.00
Pumpkin Curry (Lunch)
Red chili paste, pumpkin, coconut milk, red bell pepper and Thai basil with
choice of meat.
$9.00
Kangari Curry (Lunch)
Yellow curry with potatoes and carrots in coconut cream. Choice of
beef, pork or chicken. Shrimp for extra $3.
$9.00
Keow Wan Curry (Lunch)
Green curry paste with Thai eggplant, bamboo shoots, bell peppers and basil
in coconut cream.
$9.50
Panang Curry (Lunch)
Thai herbs and spices blended in mild chili paste with kaffir lime leaves
simmered in coconut milk with chicken, pork or beef.
Over Rice
$9.00
Khao Gra Pow (Lunch)
Minced chicken or beef stir fried with fresh garlic, chili and holy basil.
$9.00
Khao Gra Tee‐Am (Lunch)
Chicken, pork or beef with garlic sauce and black pepper topped with roasted
garlic.
$9.00
Khao Munn Kai (Lunch)
Slices of juicy and tender chicken meat served with fragrant rice cooked in
rich broth and a unique piquant sauce of ginger, garlic, chilies, and soy.
From The Wok
$9.00
Crispy Pork Belly
Twice cooked pork belly stir-fried with fresh garlic, roasted chili and
Asian
broccoli.
From the Charcoal
$10.00
Grilled Garlic Pork Belly
Marinated overnight, charcoal BBQ until burnish and smoky. Served with a
sour, sweet and spicy dipping sauce.
$10.00
Half BBQ Game Hen
Rubbed with lemongrass, garlic, white pepper and cilantro roots served with
sweet sour sauce.
$10.00
Chicken or Beef Sate
Chicken or beef skewered, marinated in coconut milk and spices, served with
peanut dipping sauce and cucumber relish.
$10.00
Bangkok Steak
Charcoal flap meat steak, marinated with garlic, corianders, and pepper
thinly sliced, served medium rare with grilled vegetables and hot pepper
sauce.
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
Chadaka Thai
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Appetizer
$28.00
+
Green Beans (Catering)
Sauteed at very high heat with szechuan shredded preserved vegetables and
crushed dried prawns.
$28.00
+
Thai Egg Rolls (Catering)
Stuffed with cabbage, carrots, mushrooms and vermicelli, flash fried served
with sweet chili sauce.
$32.00
+
Fresh Spring Rolls (Catering)
Yakisoba noodle, carrots, baked tofu, cucumbers, red leaf and basil with rice
paper. Served with hoisin peanut dipping sauce.
$60.00
Sate (30 Skewers) (Catering)
Chicken or beef skewered, marinated in coconut milk and spices, served with
peanut dipping sauce and cucumber relish.
Salads
Dressing is on the side in separate container.
$24.00
+
House Salad (Catering)
Mixed greens, Japanese cucumbers, cherry tomatoes, carrots and crispy noodle
croutons, tossed with ginger soy vinaigrette or peanut dressing.
$39.00
+
Spicy Thai Salad (Catering)
Slices of herb marinated BBQ sirloin or grilled chicken breast tossed in
lime juice, tomatoes, Japanese cucumbers, shallots scallions and bird’s eye
chili.
$39.00
+
Green Papaya Salad (Catering)
Cherry tomatoes, bird’s eye chili, green beans, roasted peanuts, grilled
shrimp mixed in a mortar and pestle with spicy lime juice and fish sauce.
$39.00
+
Green Pear Salad (Catering)
Tart slices of green pears, crunchy roasted cashew nuts, cherry tomatoes and
chilled whole shrimp tossed with spicy chili lime juice.
Chadaka Charbroiled
$48.00
BBQ Chicken (4 Whole Chicken Cut Up) (Catering)
Half chicken marinated in yellow bean soy sauce, garlic cloves coriander and
Thai pepper powder. Served with grilled vegetables and sweet chili dipping
sauce.
$48.00
Lemongrass Chicken (6 Chicken Breast Cut Up) (Catering)
Grilled chicken breast marinated with crushed lemongrass soya bean sauce and
black peppercorn. Served with steamed vegetables.
$16.00
Crispy Whole Tilapia (Catering)
Lightly deep-fried served with spicy green apple salsa mixed with shallots
and cashew nuts.
Curries
$39.00
+
Kiew Wan (Catering)
Thai herbs and spices blended in green chili paste with Thai eggplant,
bamboo
shoots, Thai basil and red jalapeno simmered in coconut milk.
$39.00
+
Panang Curry (Catering)
Thai herbs and spices blended in mild chili paste with kaffir lime leaves
simmered in coconut milk.
$39.00
+
Pumpkin Curry (Catering)
Red curry with pumpkin, coconut milk, red bell pepper and Thai basil.
$45.00
+
Mussaman (Catering)
Southern style beef stew curry with potatoes, carrots, onions and peanuts
simmered in coconut milk.
Chadaka Noodles
$38.00
+
Pad Thai Chicken, Pork, Beef or Tofu (Catering)
Thin rice noodles sauteed with sliced baked tofu, green onions bean sprouts,
egg and peanuts.
$56.00
Crab Noodles (Catering)
Thin rice noodles wok sauteed with garlic, green onions bean sprouts, fresh
chili, real crabmeat and egg.
$40.00
+
Drunken Noodles Chicken, Pork, Beef or Tofu (Catering)
Flat rice noodles wok sauteed with tomatoes, garlic, onions bell peppers,
fresh chili and basil.
$38.00
+
Pad See Ew Chicken, Pork, Beef or Tofu (Catering)
Flat rice noodles, wok sauteed with eggs and Asian broccoli in a black bean
soy sauce.
Rice
$38.00
+
Thai Fried Rice Chicken, Pork, Beef or Tofu (Catering)
Jasmine rice wok sauteed with onions and tomatoes.
$52.00
Pineapple Shrimp Fried Rice (Catering)
Cashew nuts, a touch of yellow curry powder, tomatoes, onions and egg.
$39.00
+
Spicy Fried Rice Chicken, Pork, Beef or Tofu (Catering)
Garlic, onions, fresh chili, Thai basil.
$38.00
+
Garlic Fried Rice (Catering)
Ground chicken stir-fried with jasmine rice, garlic, egg and spinach.
Chadaka Wok
$39.00
+
Prig King (Catering)
Long bean and chili paste sauteed with roasted red curry paste and kaffir
lime leaf.
$39.00
+
Cashew Nut (Catering)
White and green onions, carrot and roasted chili in chili paste in oil.
Chadaka Vegetables
$39.00
+
Crispy Pork Belly with Chinese Broccoli (Catering)
Twice cooked pork belly stir-fried with fresh garlic, roasted chili and Asian
broccoli.
Side Orders
$14.00
+
Jasmine Rice (Catering)
$12.00
+
Brown Rice (Catering)
$20.00
Garlic Rice (Catering)
$20.00
Coconut Rice (Catering)
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
Chadaka Thai
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here