Your Address: Not Defined
Food Delivery » Burbank » Thai » Chadaka Thai
|
Chadaka Thai
(818) 848-8520 | 310 N San Fernando Blvd , Burbank , CA 91502 Restaurant estimated delivery time: 60-90 min
Full Menu
Menu Hours: 11:00 AM to 10:20 PM Currently Not Available - Order in Advance
Menu Hours: 11:00 AM to 3:00 PM Currently Not Available - Order in Advance
Menu Hours: 11:00 AM to 12:00 PM and 1:30 PM to 10:00 PM Currently Not Available - Order in Advance
Chadaka Thai
Item
Qty
Price
Del
Your cart is hungry
Subtotal:
0.00
Tax:
0.00
Delivery Charge:
Free
Total:
$0.00
The minimum order for delivery is: $0.00
No minimum on Pickup orders
No minimum on Pickup orders
Does this restaurant deliver to you?
Click here!
We'll need your address to let you know if this restaurant delivers to you.
Appetizers
$8.00
Grilled Calamari
Grilled calamari over charcoal served with spicy lime garlic chili dipping
sauce.
$7.00
Green Beans
Sautéed at very high heat with Szechuan shredded preserved vegetables and
crushed dried prawns.
$8.50
Steamed Wonton Bundles
Shrimp and chicken Thai dumpling with roasted garlic, served with spicy soy
dipping sauce.
$7.00
Thai Egg Rolls
Stuffed with cabbage, carrots, mushrooms and vermicelli, flash fried served
with sweet chili sauce.
$8.00
Fresh Spring Rolls
Yakisoba noodle, carrots, baked tofu, cucumbers, red leaf and basil with rice
paper. Served with hoisin peanut dipping sauce.
$8.50
Sate
Chicken skewered, marinated in coconut milk and spices, served with peanut
dipping sauce and cucumber relish.
$8.50
Larb
Minced chicken or beef seasoned with herbs, mint leaves, scallions, red
shallots, ground roasted chili and crushed roasted jasmine.
$8.00
Issan Sausage
North eastern style pork sausage served with cabbage, shallots, lime, chili,
ginger and peanuts.
Salads
$7.25
Thai Salad
Mixed greens, Japanese cucumbers, cherry tomatoes, carrots and crispy noodle
croutons, tossed with ginger soy vinaigrette or peanut dressing. Add grilled
chicken breast for $2.75.
$10.50
Spicy Thai Salad
Slices of herb marinated BBQ sirloin or chicken breast tossed in lime juice,
tomatoes, Japanese cucumbers, shallots, scallions and bird’s eye chili.
$10.75
Green Papaya Salad
Cherry tomatoes, bird’s eye chili, green beans, roasted peanuts, grilled
shrimp mixed in a mortar and pestle with spicy lime juice and fish sauce.
$11.50
Glass Noodle Salad
Ground chicken, shrimp, calamari, mung bean noodles, onions and cilantro
tossed in spicy lime dressing
$11.50
Grilled Shrimp Salad
Napa cabbage, red shallots, lemongrass and Thai basil tossed in spicy chili
paste dressing.
$10.75
Green Pear Salad
Tart slices of green pears, crunchy roasted cashew nuts, cherry tomatoes and
chilled whole shrimp tossed with a spicy chili lime juice.
Soups
$5.00
Tom Kha Soup
Aromatic coconut soup with cilantro, galanga, lemongrass and mushrooms.
Choice of tofu, chicken or shrimp.
$4.00
Tom Yum Soup
Thailand’s most famous hot and sour soup with mushrooms. Choice of tofu,
chicken or shrimp.
Curries
Served with jasmine or brown rice. Your choice of: tofu, chicken, pork or beef. Shrimp is $3, scallops is $6.
$10.75
Jungle Curry
Traditional country style spicy curry without coconut milk with green beans,
pumpkin, baby corn, mushrooms, bamboo shoots and holy basil.
$10.75
Kiew Wan Curry
Thai herbs and spices blended in green chili paste with eggplant, bamboo
shoots, Thai basil and red jalapeno, simmered in coconut milk.
$10.75
Panang Curry
Thai herbs and spices blended in mild chili paste with kaffir lime leaves
simmered in coconut milk.
Stew Curries
$10.95
Mussaman
Southern style beef stew curry with potatoes, carrots, onions and peanuts
simmered in coconut milk.
Seafood
$14.50
Spicy Catfish Fillet
Flash fried topped with red chili paste and Thai herbs served with coconut
rice.
$18.95
Halibut Tamarind Saucve
Grilled 6oz Alaskan halibut topped with tangy tamarind sauce, caramelized
garlic
and crispy shallots. Served on bed of spinach and garlic rice.
$15.50
Salmon Panang
Grilled salmon fillet with house made red chili paste, a touch of coconut
milk, kaffir lime leaves and Thai basil. Served with coconut rice.
$18.95
Scallops Pepper
Sea scallops with chili sauce, bean paste, roasted red chili and cashew
nuts.
Served on bed of spinach and jasmine rice.
$16.50
Prawns Garlic
Grilled Thai water prawns with fresh roasted garlic, egg noodles, black
pepper and cilantro on bed of baby bok‐choy. Served with garlic pasta.
$16.50
Whole Tilapia Crispy
Lightly deep-fried. Choice of chili garlic sauce or red curry sauce (twenty
minutes to prepare).
Vegetables
Your choice of chicken, beef, pork or tofu, calamari or scallop or shrimp add $3.00.
$10.95
Asian Broccoli with Crispy Pork Belly
Twice cooked pork belly stir-fried with fresh garlic, roasted chili and
Chinese
Broccoli.
Charbroiled
Served with choice of jasmine or brown rice.
$17.95
Crying Tiger
Grilled rib‐eye steak marinated with Thai spices, thinly sliced, served with
grilled vegetables and hot pepper sauce.
$14.95
Siam Pork Chop
Slow cooked French‐cut pork chop, marinated in soya bean sauce and black
peppercorn. Served with grilled vegetables and chili lime sauce.
$13.95
BBQ Chicken
Half chicken marinated in yellow bean soy sauce, garlic cloves, coriander
and
Thai pepper powder. Served with grilled vegetables and sweet chili dipping
sauce.
$13.95
Lemongrass Chicken
Grilled chicken breast marinated with crushed lemongrass, soya bean sauce
and
black peppercorn. Served with steamed vegetables.
$18.95
Lamb Chops
New Zealand lamb chop marinated with crushed lemongrass, crushed peanuts and
soya bean sauce. Served with grilled vegetable and chili lime sauce.
Rice
$13.50
Pineapple Shrimp Fried Rice
Cashew nuts, a touch of yellow curry powder, tomatoes, onions and egg.
Noodles
$14.25
Crab Noodles
Thin rice noodles wok sauteed with garlic, green onions, bean sprouts, fresh
chili, real crab meat and egg.
$14.95
Sidewalk Pad Thai with Tiger Prawns
This version is spicy adding dried prawns and green chives to give it a kick.
$9.95
Famous Pad Thai
Thin rice noodles sauteed sliced baked tofu, green onions, bean sprouts, and
egg. Served with crushed peanuts and lime wedge on the side.
$10.50
Curry Noodles
Egg noodle with red shallots, pickled mustard cabbage in light
curry broth topped with crispy noodle and scallions served with lime wedges
and bean sprouts.
$9.95
Drunken Noodles
Flat rice noodles wok sauteed with tomatoes, garlic, onions, bell peppers,
fresh chili and basil. Choice of tofu, pork, beef and shrimp.
$9.95
Pad See Ew Noodle
Flat rice noodles, wok sauteed with eggs and Asian broccoli in a black
bean soy sauce.
Wok
Your choice of chicken, beef, pork or tofu, calamari or shrimp add $3.00, scallops add $6.00.
Side Orders
$2.00
Jasmine Rice
$2.00
Brown Rice
$3.00
Garlic Rice
$3.00
Coconut Rice
$3.00
Sticky Rice
$2.00
Peanut Sauce
Beverages
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Chadaka Thai
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Curries
Served with jasmine or brown rice and egg roll or salad.
$9.85
Jungle Curry (Lunch)
Country style spicy curry with no coconut milk with green beans, pumpkin
bamboo shoots, mushrooms and holy basil.
$9.85
Keiw Wan Curry (Lunch)
Green curry with Thai eggplant, bamboo shoots, bell peppers, and basil in coconut cream with choice of meat.
$9.85
Panang Curry (Lunch)
Thai herbs and spices blended in mild chili paste with kaffir lime leaves
simmered in coconut milk with chicken, pork or beef.
$9.85
Pumpkin Curry (Lunch)
Red curry, pumpkin, coconut milk, red bell pepper, and Thai basil with
choice of meat.
Specialty
Served with egg roll or salad.
$9.95
Chicken Curry Rice (Lunch)
Steamed marinated bone-in chicken breast or chicken thigh with Indian-herb
and spiced served on curried rice and cilantro chili sauce.
$9.95
Roasted Duck (Lunch)
Marinated in thin soy sauce, ginger, Singha beer and shallots on the bed of
baby bokchoy over rice.
$9.50
Khao Munn Kai (Lunch)
Slices of juicy and tender chicken meat served with fragrant rice cooked in
rich broth and a unique piquant sauce of ginger, garlic, chilies, and soy.
Over Rice
Served with jasmine or brown rice and egg roll or salad.
$9.50
Khao Gra Pow (Lunch)
Minced chicken or beef stir fried with fresh garlic, chili and sweet basil.
$9.50
Khao Gra Tee‐Am (Lunch)
Chicken, pork or beef with garlic sauce and black pepper topped with roasted
garlic.
$9.85
Crispy Pork Grapow (Lunch)
Thai classic dish, twice cooked pork belly, sweet basil, fresh garlic, chili,
bell pepper. Fried egg served upon request.
From the Charcoal
Served with jasmine or brown rice and egg roll or salad.
$10.25
Grilled Garlic Pork (Lunch)
Marinated overnight, charcoal BBQ until burnish and smoky giving the elements
taste of sweet, salty, sticky but wonderfully fragrant from lemongrass and
fresh coriander. Served with sweet spicy dipping sauce.
$10.50
BBQ Game Hen (Lunch)
Rubbed with lemongrass, garlic, white pepper and cilantro roots served with
sweet sour sauce.
$10.25
Chicken Sate (Lunch)
Chicken skewered, marinated in coconut milk and spices, served with
peanut dipping sauce and cucumber relish.
$10.75
Bangkok Steak (Lunch)
Charcoal flap meat steak, marinated with garlic, corianders, and pepper
thinly sliced, served medium rare with grilled vegetables and hot pepper
sauce.
From The Wok
Served with jasmine or brown rice and egg roll or salad. Choice of chicken, beef, or pork. Shrimp add $3.
$9.95
Asian Broccoli with Crispy Pork Belly (Lunch)
Twice cooked pork belly stir-fried with garlic, roasted chili and Chinese
broccoli.
Thai Noodle Soups
Served with egg roll or salad.
$9.50
Beef Noodle (Lunch)
Thin slices of sirloin in an aromatic beef broth with thin rice noodles,
bean
sprouts and scallions.
$9.50
Chicken Noodle (Lunch)
Shredded chicken in garlic chicken broth with thin rice noodles, bean
sprouts
and scallions.
$9.85
Duck Noodle (Lunch)
The combination of the savory roasted duck atop a steaming rice noodle
soup.
$9.50
BBQ Pork Noodle and Wonton Noodle(Lunch)
Slices of BBQ pork in chicken broth with egg noodles, wontons, Asian
greens, and scallions.
$9.85
Curry Noodle (Lunch)
Egg noodle with red shallots, pickled mustard cabbage and chicken in
light
curry broth topped with crispy noodle and scallions served with lime
wedges
and fresh red onion.
North Eastern Combo
$11.95
BBQ Game Hen / Papaya Salad / Sticky Rice (Lunch)
Rubbed with lemongrass, garlic, white pepper, and cilantro roots served with
sweet sour sauce.
$11.95
Larb / Thai Beef Jerky / Sticky Rice (Lunch)
Minced chicken or beef seasoned with herbs, mint leaves, scallions, red
shallots, ground roasted chili and crushed roasted jasmine.
Refreshing at Lunch
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Chadaka Thai
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Appetizer
$28.00
+
Green Beans (Catering)
Sauteed at very high heat with szechuan shredded preserved vegetables and
crushed dried prawns.
$28.00
+
Thai Egg Rolls (Catering)
Stuffed with cabbage, carrots, mushrooms and vermicelli, flash fried served
with sweet chili sauce.
$32.00
+
Fresh Spring Rolls (Catering)
Yakisoba noodle, carrots, baked tofu, cucumbers, red leaf and basil with
rice
paper. Served with hoisin peanut dipping sauce.
$55.00
Sate (30 Skewers) (Catering)
Chicken skewered, marinated in coconut milk and spices, served with
peanut dipping sauce and cucumber relish.
Salads
Dressing is on the side in separate container.
$24.00
+
House Salad (Catering)
Mixed greens, Japanese cucumbers, cherry tomatoes, carrots and crispy noodle
croutons, tossed with ginger soy vinaigrette or peanut dressing.
$39.00
+
Spicy Thai Salad (Catering)
Slices of herb marinated BBQ sirloin or grilled chicken breast tossed in
lime juice, tomatoes, Japanese cucumbers, shallots scallions and bird’s eye
chili.
$39.00
+
Green Papaya Salad (Catering)
Cherry tomatoes, bird’s eye chili, green beans, roasted peanuts, grilled
shrimp mixed in a mortar and pestle with spicy lime juice and fish sauce.
$39.00
+
Green Pear Salad (Catering)
Tart slices of green pears, crunchy roasted cashew nuts, cherry tomatoes and
chilled whole shrimp tossed with spicy chili lime juice.
Chadaka Charbroiled
$48.00
BBQ Chicken (2 Whole Chicken Cut Up) (Catering)
Half chicken marinated in yellow bean soy sauce, garlic cloves coriander and
Thai pepper powder. Served with grilled vegetables and sweet chili dipping
sauce.
$48.00
Lemongrass Chicken (6 Chicken Breast Cut Up) (Catering)
Grilled chicken breast marinated with crushed lemongrass soya bean sauce and
black peppercorn. Served with steamed vegetables.
$16.00
Crispy Whole Tilapia (Catering)
Lightly deep-fried served with spicy green apple salsa mixed with shallots
and cashew nuts.
Curries
$39.00
+
Kiew Wan (Catering)
Thai herbs and spices blended in green chili paste with Thai eggplant,
bamboo
shoots, Thai basil and red jalapeno simmered in coconut milk.
$39.00
+
Panang Curry (Catering)
Thai herbs and spices blended in mild chili paste with kaffir lime leaves
simmered in coconut milk.
$39.00
+
Pumpkin Curry (Catering)
Red curry with pumpkin, coconut milk, red bell pepper and Thai basil.
$45.00
+
Mussaman (Catering)
Southern style beef stew curry with potatoes, carrots, onions and peanuts
simmered in coconut milk.
Chadaka Noodles
$38.00
+
Pad Thai Chicken, Pork, Beef or Tofu (Catering)
Thin rice noodles sauteed with sliced baked tofu, green onions bean sprouts,
egg and peanuts.
$56.00
Crab Noodles (Catering)
Thin rice noodles wok sauteed with garlic, green onions bean sprouts, fresh
chili, real crabmeat and egg.
$40.00
+
Drunken Noodles Chicken, Pork, Beef or Tofu (Catering)
Flat rice noodles wok sauteed with tomatoes, garlic, onions bell peppers,
fresh chili and basil.
$38.00
+
Pad See Ew Chicken, Pork, Beef or Tofu (Catering)
Flat rice noodles, wok sauteed with eggs and Asian broccoli in a black bean
soy sauce.
Rice
$38.00
+
Thai Fried Rice Chicken, Pork, Beef or Tofu (Catering)
Jasmine rice wok sauteed with onions and tomatoes.
$52.00
Pineapple Shrimp Fried Rice (Catering)
Cashew nuts, a touch of yellow curry powder, tomatoes, onions and egg.
$39.00
+
Spicy Fried Rice Chicken, Pork, Beef or Tofu (Catering)
Garlic, onions, fresh chili, Thai basil.
$38.00
+
Garlic Fried Rice (Catering)
Ground chicken stir-fried with jasmine rice, garlic, egg and spinach.
Chadaka Wok
$39.00
+
Prig King (Catering)
Long bean and chili paste sauteed with roasted red curry paste and kaffir
lime leaf.
$39.00
+
Cashew Nut (Catering)
White and green onions, carrot and roasted chili in chili paste in oil.
Chadaka Vegetables
$44.00
+
Crispy Pork Belly with Chinese Broccoli (Catering)
Twice cooked pork belly stir-fried with fresh garlic, roasted chili and
Asian
broccoli.
Side Orders
$14.00
+
Jasmine Rice (Catering)
$12.00
+
Brown Rice (Catering)
$20.00
Garlic Rice (Catering)
$20.00
Coconut Rice (Catering)
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Chadaka Thai
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here